461. Foods Cooked in the Outdoors by 12 to 14 Year Old Scouts
Podcast:Risky or Not? Published On: Mon May 22 2023 Description: Dr. Don and Professor Ben talk about the risks from eating food cooked in the outdoors by 12 to 14 year old Scouts. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Wood Badge - Wikipedia Cooking Merit Badge Requirements Keeping Your Food Safe | Boy Scouts of America What Merit Badges are required for the Eagle Scout rank? | Boy Scouts of America