588. Swollen Can of Surströmming
Podcast: Risky or Not?Published On: Wed Mar 13 2024
Description: Dr. Don and Professor Ben talk about the risks of eating surströmming from a swollen can. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼 Surströmming - Wikipedia Fermented and ripened fish products in the northern European countries - ScienceDirect Discovering microbiota and volatile compounds of surströmming, the traditional Swedish sour herring - ScienceDirect Safety of Fermented Fish Products - ScienceDirect Fermented and ripened fish products in the northern European countries - ScienceDirect Strictly anaerobic halophiles isolated from canned Swedish fermented herrings (Surströmming) - ScienceDirect Swollen can of surströmming - SURSTRÖMMING - THE OFFICIAL STORE
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