Hurricane Ian Relief on the Walk-In Talk: Podcast
Hurricane Ian Relief on the Walk-In Talk: Podcast  
Podcast: Walk-In Talk Podcast
Published On: Wed Oct 12 2022
Description: Send us a textFirst thing - do not judge!  We’re stoked about our impromptu, last minute, maiden voyage so to speak! ; this is our FIRST EPISODE! 🤓😅🎙So there I was, minding my own business. Willie and I had an easy film day scheduled at Sal Y Mar Rooftop Bar in Tampa. When all of a sudden, I get a call from a dear Chef friend, Chef Jeffrey Schlissel. Now as busy as Chef is, he had a block of time not accounted for on his calendar, so he met up with us at the hotel to hangout while we filmed an episode of The Dirty Dash Show at the bar. Only being one old fashioned in, before I knew it, we were setup to record a podcast session… our very first, basically untested, podcast session… We had our host Chef, Johnathan Rodriguez, Chef Jeffrey and a remote call in from Chef Amy Sins out of New Orleans! It was on like the preverbal Donkey-Kong! Willie, my main production guru, did an amazing job! The content is terrific, in spite of a few first timer glitches and dumdum oversights on my part, the  virgin voyage of the podcast was a success! Again, no judging! We’ll have this mapped out and perfected in short order! Main highlight:Hurricane Ian Relief event coming Nov 14th to benefit food industry folks that have been badly affected by Ian. Check out:- This is Chef Amy’s 501.3c and she is spearheading this effort with more than a dozen Chefs, as many farms and a vast group of supporters! www.filltheneeds.org/https://instagram.com/chefamysins?igshid=ZDg1NjBiNjg=- Side note: we have a GFM page for Stropharia Mushroom Farm in Naples, Fl. They were beat up in the storm. They’re a small farm and we’Introducing the SupraCut System - the automated solution that enhances safety, quality, and efficiency, cutting up to 120 perfect citrus wedges per minute, 6 times faster than manual. Patented tech delivers uniform slices, reducing waste and eliminating plastic, while the hygienic, contactless design lowers contamination and injuries, integrating seamlessly to transform your operations and improve profitability - get started at SupraCut.com and ask about risk-free trials. Elevate your dining experience with RAK Porcelain USA! As the exclusive tableware brand for the Walk-In Talk Podcast, RAK combines exceptional craftsmanship with innovative design. Whether you’re a chef, a restaurant owner, or a food enthusiast, RAK’s high-quality porcelain products will enhance every meal. Discover the artistry of food presentation and make every dining occasion special. Visit rakporcelain.com today and see how RAK can transform your table The following brands and companies help us continue supporting the food industry - have a look below! Support the showThank you for listening to the Walk-In Talk Podcast, hosted by Carl Fiadini and Company. Our show not only explores the exciting and chaotic world of the restaurant business and amazing eateries but also advocates for mental health awareness in the food industry. Our podcast offers a behind-the-scenes look at the industry. Don't miss out on upcoming episodes where we'll continue to cook up thought-provoking discussions on important topics, including mental health awareness.Be sure to visit our website for more food industry-related content, including our very own TV show called Restaurant Recipes where we feature Chefs cooking up their dishes and also The Dirty Dash Cocktail Hour; the focus is mixology and amazing drinks!Thank you for tuning in, and we'll catch you next time on the Walk-In Talk Podcast. https://www.TheWalkInTalk.comLeave a review and rating, please!